Surgery

Soft Tissue Surgery I

live

 

Warsaw / Poland

22.07.2024

28.08.2024 – 31.08.2024

EURO 3.300.-*

EURO 3.200.-*(early registration deadline: 5.02.2024)

* eLibrary access is included in the course fee

Total hours: 40
ATF hours (Austria, Germany, Luxembourg, Switzerland): TBA
ECTS credits (Master & Certificate): 5

Program Director/
Principal Course Master:

Univ. Prof. Dr. Gilles Dupré Dipl. ECVS (FR)

Course Masters:

Dr. Hervé Brissot, Dipl. ECVS (UK)

Course Instructor:

Dr. Ruta Noreikaite (LT)

Course Overview

This course focuses on the basic principles of surgery, tissue handling, knotting techniques and general abdominal and gastro-intestinal surgery.

Learning Outcomes: At the end of the course, participants 1) shall be able to apply atraumatic surgery principles on all occasions, 2) master current abdominal surgeries principles and techniques, 3) have changed paradigm, not trying anymore to know “how” but “why”.

Course program (subject to change)

Monday, 22/07/2024 – Online Course introduction/Explanation
08:30 – 09:00 Welcome & Introduction
8 hours of Recorded Webinars on Surgical Methods from Soft Tissue Surgery I panel course masters
• Surgical site infections Allerton / Dupré
• Instrument and tissue handling techniques Findji
• Patient, surgeon, OP room preparation Findji
• Disinfection / Sterilisation methods Merca
• Hemostasis, hemostatic devices Findji
• Suture material and suture techniques Findji
• Pain management in abdominal surgery Eberspächer-Schweda / Rocchi
• Nutritional support Handl
Wednesday, 28/08/2024 – Lectures and Dry Lab
08:30 – 09:00 Local welcome Dupré
09:00 – 10:00 Abdominal wall anatomy, approaches, closure Dupré
10:00 – 10:45 Abdominal biopsies Brissot
10:45 – 11:15 Coffee Break
11:15 – 12:45 Basic knowledge in gastrointestinal surgery: anatomy, surgery Dupré
12:45 – 13:45 Lunch Break
13:45 – 14:30 Use of omentum Dupré
14:30 – 15:00 Splenectomy and fast splenectomy Brissot
15:00 – 15:30 Coffee Break
15:30 – 17:30 Dry labs on suture and ligature techniques Dupré / Brissot / Noreikaite
17:30 – 19:00 Ice breaker
Thursday, 29/08/2024 – Practical excercises
08:30 – 09:00 Introduction
09:00 – 10:30 Laparotomy / Abdominal exploration
10:30 – 11:00 Coffee Break
11:00 – 12:30 Abdominal biopsies, splenectomy
12:30 – 13:30 Lunch Break
13:30 – 15:30 Enterotomies, gastropexies
15:30 – 16:00 Coffee Break
16:00 – 17:30 Resection anastomosis
Friday, 30/08/2024 - Lectures and wrap-up session
09:30 – 10:15 How to place feeding tubes Dupré
10:15 – 10:45 Coffee Break
10:45 – 11:30 GDV Brissot
11:30 – 12:15 Group work on webinars
12:15 – 13:00 Abdominal congenital and traumatic hernias Brissot
13:00 – 14:00 Lunch Break
14:00 – 15:00 The septic peritonitis Brissot
15:00 – 15:30 Introduction to minimally-invasive surgery Dupré
15:30 – 16:00 Coffee Break
16:00 – 17:45 Debriefing case and wrap-up
19:00 Social Dinner
Saturday, 31/08/2024 – Practical exercises
08:30 – 09:00 Introduction
09:00 – 10:30 Feeding tubes placement / Abdominal exploration
Advanced dissections (pancreas, adrenals, aorta…) / Omentum lengthening
10:30 – 11:00 Coffee Break
11:00 – 12:30 Serosal patch / Enteroplication
12:30 – 13:30 Lunch Break
13:30 – 15:00 Fast splenectomy / Gastropexy, jejunal grafts / Colectomy
15:00 – 15:30 Coffee Break
15:30 – 17:00 More…
17:00 – … Debriefing and farewell

Course location

Warsaw, Poland

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